Blue bowl with yellow vegetable dish on a gray surface
sri-lankan-sweet-potato-curry-vegan-meal
A package of 'Little Big Flavour Kit - Sweet Potato Curry' with branding and text indicating it's a product of Sri Lanka, featuring an illustration of a sweet potato and chili leaves. The package is purple with a white and green text overlay.

Sweet Potato Curry Kit

£5.00
By Little Big Flavour Kits
£5.00 GBP
£4.63 GBP

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Bring the sunshine of Sri Lanka to your table with our Sweet Potato Curry Kit — a vibrant, plant-based curry that’s easy to make. Crafted from an authentic Sri Lankan curry powder spice blend and turmeric, cinnamon, and mustard seeds, it’s beautifully balanced with creamy coconut and a touch of chilli. Quick to cook and full of natural warmth, this vegan curry kit makes comfort food feel exciting, colourful, and unmistakably Little Big Flavour.

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The Spice Profile

Turmeric – Earthy and golden, rich in curcumin — known for its natural anti-inflammatory benefits and grounding warmth.

Cinnamon – Sweet, smooth, and aromatic, helping to balance blood sugar while adding depth and gentle comfort.

Mustard Seeds – A nutty pop of spice that brings the curry to life — naturally high in selenium and omega-rich goodness.

Curry Leaves – Bright and full of fragrance — a burst of freshness that lifts every spoonful and aids natural digestion.

Allergens: Mustard Seeds

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Shopping List: 

  • 500g sweet potato, peeled and cut into 2 cm cubes
  • 2 cloves of garlic grated
  • 1 onion diced
  • a handful of spinach or leaves to add to the mix (optional)

Things you may already have:

  • 2 Tbsp oil
  • Salt to taste

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